Nope! Pecan pie has eggs which means it needs to be refrigerated. I usually like to make it the night before I plan to serve it and store in the fridge so it has plenty of time to cool down and set up. You need to let the pie cool to room temperature before you slice it or it'll fall apart. Is pecan pie supposed to be eaten hot or cold? Slowly but surely, it's skyrocketed to the very top of my all-time favorite pies on this earth. Do you love pecan pie as much as I? Or are you among the unfortunate humans who has never tried this pecan recipe? I know you're out there, and if you're listening, please, please listen to me: this Thanksgiving dessert will wow your taste buds. I began tasting pecan pie at Thanksgiving dinner about ten years ago-that would have been right around the time I was experiencing some violent surge in pregnancy or lactation hormones, so my appetite probably demanded it. Miracle Whip, bananas, and tea aside, I'll be forever thankful that pecan pie has been successfully marked off the list. But as an adult, I'm able not to dwell on the negatives in my life. I liked potato chip sandwiches. And anyway, Miracle Whip, bananas, and tea still give me nightmares. And Miracle Whip, bananas, and tea gave me nightmares. It was in the long list of dishes and ingredients that I truly thought would kill me if I tasted them. I used to be scared of pecan pie when I was a little girl.
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